Sharing the joys (and sorrows) of raising a large Catholic family
"God is love, and he who abides in love abides in God, and God abides in him."
(1 Jn 4:16)

Tuesday, November 25, 2014

Lilla Rose's Biggest Sale of the Year and Mystery Hostess Party

Starting Friday, Lilla Rose is having their BIGGEST SALE of the year and I am throwing a mystery hostess party.
Shop from the comfort of your own home and get these black Friday savings.
One lucky person will receive all the hostess rewards from the mystery hostess party.
Make a purchase and receive 4 entries in the drawing to be the hostess. Share the party link and receive 3 entries.

As always, I am offering "buy 3 or more, get 1 free" (worth up to $16) to all new U.S. Lilla Rose customers. Please don't order the free item yourself. Simply email me after you place your order at prettynwrose at gmail dot com and I will send you instructions on how to get your free hair accessory.

Plus, everyone who places an order through the mystery hostess party link or my Lilla Rose website today through December 10 will automatically be entered in a drawing to win a flexi clip from my inventory.

Please leave a comment or contact me at prettynwrose at gmail dot com.

Saturday, November 22, 2014

The Saint that is Just Me

A friend shared this video and it brought tears streaming down my face. I want nothing more than to become a great saint and bring greater glory to God. However, I know that I have a long way to go. I also know that the only way that I will get there is by the grace of God and with the assistance of the Blessed Virgin Mary.

Friday, November 21, 2014

Cranberry-Pineapple Jello Mold

Several years ago, my friend, Peggy, shared this cranberry-pineapple jello recipe with our local Catholic homeschool group. Since then, we have had it every year for Thanksgiving, Christmas, and sometimes New Year's Day too.

Cranberry-Pineapple Jello

1 lrg. Pkg. (6 oz) raspberry jello
1 small can (5-6 oz?) crushed pineapple, drained
1 small can whole berry cranberry sauce (16 oz) 

Make jello using only the hot water. Add cranberry sauce and pineapple. Stir until cranberry sauce has melted. Pour into mold. Chill for several hours.

We pour the jello mixture into an old Tupperware mold. When the mold is served, the young children at our table delight in seeing the design (star, Christmas tree, or heart) in the jello.

I apologize that I usually don't have photos with my recipes, but I am not good about taking photos of food. I prefer taking photos of people.

Monday, November 17, 2014

Pumpkin Pancakes

After hearing one of my children suggest that we make pumpkin pancakes, I found this recipe. I think that some of us might prefer pumpkin pancakes to our oatmeal pancakes.

Pumpkin Pancakes

3 3/4 cups all-purpose flour
6 tablespoons sugar
6 teaspoons baking powder
6 teaspoon cinnamon
1 1/2 teaspoon ground ginger
1 1/2 teaspoon salt
1 1/8 teaspoon nutmeg
pinch of ground cloves
3 cups milk
1 cup, plus 2 tablespoons fresh/canned pumpkin puree
6 tablespoons melted butter
3 eggs

Whisk together flour, sugar, baking powder, cinnamon, ground ginger, salt, nutmeg, and a pinch of ground cloves.
In a separate bowl, stir together milk, pumpkin puree, melted butter, and eggs; fold mixture into dry ingredients.
Melt some butter in a skillet over medium heat. Pour in ice cream scoop of batter for each pancake. Cook pancakes about 3 minutes per side. Serve with butter and syrup. I like maple syrup.
Makes approximately 30 moist and tasty pancakes.

Adapted from this recipe which was found in 
Martha Stewart Living, October 2006

Saturday, November 15, 2014

Feeding a Large or Small Family on a Budget

A few years ago, I gave myself a grocery budget challenge. A week or so ago, I received the following from a dear friend:
On my last trip to Winco, I was amazed at how expensive all the meats were. I was walking in circles trying to find some dinner meats that didn't cost at least $12. Anyway, if you write down your dinners, I'll write down mine for you ;)
I am posting my response just in case other mothers find it helpful:

A serving of meat should be no bigger than the palm of a person's hand.

We eat a lot of chicken. I look through all of the ads that we get each week and I buy whole chickens when they are under $1.00 per pound (used to be under $0.70 per pound), stocking up on as many as I can. We have an extra freezer to store meat and other foods. If we run out of chicken and there haven't been any sales, then I will buy it from Costco for $1.19 per pound. We cook 2 chickens at a time. Served with rice, vegetables, and sometimes salad, this usually gives us dinner for 2 nights and lunch for my husband for at least one day.

In addition to whole chickens, we also eat chicken breasts. I buy fresh, boneless, skinless chicken breasts when they are under $1.70 a pound or frozen from Costco for $2.19 a pound. The Costco chicken breasts are large, so we cut them in half before serving them with vegetables, rice/potato, and sometimes salad.

We throw any left-over chicken, whether from a whole chicken or chicken breasts, into a stir fry with rice, vegetables, and a couple of eggs.

Beef is a treat in our house, served once a week (twice if  we have leftovers). I usually cook a roast in the crock-pot with onions, carrots and garlic. I serve it with potatoes/yams, and sometimes salad. When we were first married, my mom told me to never spend more than $1.50 per pound on beef. Now, I can only buy it if it is under $4.00 a pound. During the summer, we will buy steak occasionally if it is on sale and under $4.00 a pound. Once again, we cut the steak in half when serving (unless we have guests). Two or three times a year, we will have Irish stew.

We used to get ground beef because it was the cheapest beef that we could find, but this is no longer the case. We liked to use it, along with oatmeal, to make meatloaf. I will only buy it for under $3.00 and even then I cringe to pay so much for it.

Costco's hams are a decent price. We don't buy them often, but when we do they last a few days. I freeze the ham bone and use it in beans when needed. As a side note, it is cheaper to buy Costco's black forest ham and slice it up for sandwiches, then it is to buy lunch meat.

Right now, pumpkins and squashes are a good price at Winco, so we are eating those with dinner. I have found that pumpkin is very filling which means we don't need as much meat. 

During Lent and Advent, we try to eat meatless meals on Wednesday, Friday, and Saturday. I have occasionally tried to carry this into Ordinary Time, but eventually I hear balking. Beans, lentilsspinach lasagna, and homemade soup tend to be our staples for meatless meals. Leftover beans from Wednesday or Saturday can have a ham bone thrown into the pot for dinner on Thursday or Sunday. We have added a little ground beef to the spinach lasagna recipe once and it tasted good.

I wish that we could afford fish and other seafood, but, unless I have a fisherman in the house, the cost is prohibitive. I miss the days when I could buy a salmon for $1.99 a pound on sale.

When we lived in _______, the local Safeway used to mark down some of their meats that needed to be sold by that date for quick sale on Wednesday mornings. I would buy what I wanted and freeze what I wasn't going to use that night. This summer, I was in Fred Meyer when they were marking down their whole chickens for a quick sale. I placed every single one of them in my cart. Heather told me that the Safeway she frequents will sell their milk for 50% off on Tuesday nights. You might want to call a couple of local stores and see if they will tell you when they mark down their meat and milk.

If you would like any specific recipes, please let me know.

May God bless you and may Mary keep you close to her Immaculate Heart!

Friday, November 14, 2014

Friday Finds

For All the Saints Artist Trading Card Swap
Kimberlee and family are hosting another wonderful For All the Saints artist trading card swap. When I asked my children who would like to participate in the swap this time, my youngest daughter responded, "I do if I can." Of course she can. I hope to participate with her and one or two of my other children. Please visit Pondered in My Heart if you and/or your children would like to participate too.

Wear the Veil Day December 8
Rorate Caeli shared this video about Wear the Veil Day earlier this month. What a wonderful way to honor Our Blessed Mother on the Feast of the Immaculate Conception!

Doll Habits
My mother-in-law gave a doll in a habit to my oldest daughter when she was around 6. Needless to say, when I saw this doll habit on Jessica's website, I was excited. Visit Jessica's website to enter the giveaway for this habit.

I enjoy Susie Lloyd's books and was happy to learn that she has a new title available. Mrs. Lloyd's latest book is Yes, God!: What Ordinary Families Can Learn about Parenting from Today's Vocation Stories. I am looking forward to hopefully reading this book soon.
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